The House of Khodagholian Caviar Guide

Caviar is one of life's great luxuries. Whether enjoyed aboard a yacht in Saint-Tropez, over lunch in Capri, after a day on the slopes in Aspen, or around a dinner table with friends, caviar transforms simple moments into unforgettable ones.

This guide was created to inspire beautiful rituals, effortless entertaining, and new ways to enjoy caviar.

The Classics
Timeless and elegant.
Traditional Accompaniments
  • Warm blinis
  • Crème fraîche
  • Finely chopped chives
  • Grated egg yolk
  • Grated egg white
  • Minced shallots

These classic accompaniments allow the delicate flavor and buttery texture of the caviar to remain the star.

House Favorites


Some of the best pairings are surprisingly simple.

Salt & Vinegar Chips + Crème Fraîche + Caviar
The crisp acidity of the chips, the richness of crème fraîche, and the clean finish of the caviar create one of our favorite combinations.

Other favorites include:

Torres Black Truffle Potato Chips
Kettle Chips
Potato Crisps
French Fries
Tater Tots
Luxury doesn't always have to be formal.

Modern Favorites

Caviar Pizza

A simple cheese pizza finished with caviar after baking has become a favorite from New York to Beverly Hills.

Fresh Pasta with Caviar

Fresh tagliolini with butter, crème fraîche, and caviar is a staple at many Michelin-starred restaurants around the world.

Potato Pavé

Crispy layers of potatoes topped with crème fraîche and caviar are both elegant and unforgettable.

Soft Scrambled Eggs

One of the most iconic and beloved caviar pairings.

Oysters & Caviar

Fresh oysters finished with caviar evoke the spirit of seaside lunches in Saint-Tropez and Capri.

Tuna Tartare & Caviar

Delicate bluefin tuna topped with caviar creates a perfect balance of richness and freshness.

Wagyu Tartare & Caviar

One of the great luxury bites enjoyed in the world's finest restaurants.

Scallop Crudo & Caviar

Elegant and refined, often found on Michelin-star tasting menus.

Deviled Eggs

A timeless hors d'oeuvre elevated by caviar.

Entertaining with Caviar

Create a memorable caviar experience with:

Warm blinis

Crème fraîche

Chives

Egg yolk

Egg white

Shallots

Toast points

Potato chips

Potato pavé

Oysters

Tuna tartare

Deviled eggs


Perfect for brunches, yacht parties, celebrations, weddings, and soirées.

Vodka Pairings

Served ice cold, vodka allows the purity of the caviar to shine.

Favorites include:

Belvedere
Belvedere 10
Grey Goose
Chopin Family Reserve
Stoli Elit

Champagne Pairings

Champagne and caviar are among the great pairings in the world.

Favorites include:

Krug Grande Cuvée
Dom Pérignon
Louis Roederer Cristal
Ruinart Blanc de Blancs
Veuve Clicquot La Grande Dame
Bollinger Special Cuvée
Brut and Blanc de Blancs styles complement caviar beautifully.

Martini Pairings

Few combinations are as timeless as caviar and a martini.

Favorites include:

Dirty Vodka Martini
Classic Vodka Martini
Gin Martini with Lemon Twist

Tequila Pairings

Unexpected, sophisticated, and increasingly popular.

Favorites include:

Don Julio 1942
Clase Azul Gold
Casa Dragones Joven

White Wine Pairings

Elegant and mineral-driven wines pair beautifully with caviar.

Favorites include:

Chablis Grand Cru
Puligny-Montrachet
Meursault
Sancerre
Pouilly-Fumé

The Ultimate Indulgence

For truly exceptional evenings:

Louis XIII Cognac
Hennessy Paradis
Macallan 25
Macallan Rare Cask

Serving Suggestions

SELF-CARE™ — 50g

A personal indulgence.

DATE NIGHT™ — 125g

Perfect for two.

BRUNCH™ — 250g

Designed for sharing.

SOIRÉE™ — 500g

Created for celebrations

The House Ritual

There are no rules.

Some prefer blinis and Krug. Others reach for salt & vinegar chips, martinis, and French fries. Caviar isn't reserved for special occasions.

It is an invitation to create them.

Because luxury is not about waiting for an occasion.

It's about creating one.